Savour the moments that make life worth living.
Noa is a place built on the belief that the best meals feel like a journey. Rooted in the flavours of Spain and the wider Mediterranean — from the coast of Catalonia to the shores of North Africa — every dish is a reflection of Chef Martí’s culinary memory, refined for the table at Mondrian Singapore Duxton.
Noa’s interior is a curated collection of spaces, each portraying a distinct Mediterranean locale. From the Eastern Mediterranean to Southern Europe and North Africa, guests are transported through the lounge as they move between the bar, island booths, and various seating areas — each with its own colour palette evoking the region it represents.
The result is a picturesque blend of terrazzo, garnets, and ochres that speak to the warmth of Mediterranean soil and sun; delicate green hues reminiscent of lush vegetation; and gold accents that lend a quiet sense of luxury to the whole.
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